Poquitos Revamped Happy Hour
SEATTLE, August 22, 2011 – Beginning today, Poquitos launches its new and improved happy hour! Guests will now have early and late happy hour options in the bar area and on the gorgeous patio.
Early happy hour will be daily from 4pm to 6pm and offer food and drink specials. Late night happy hour will be nightly from 11pm to 1am and offer food specials only.
Happy hour food items include: Two Salsas and Chips ($2), Fresh Guacamole and Chips ($4), Poquitos House Salad ($5), Two Tacos ($5), Four Potato and house made Chorizo Taquitos with Avocado Salsa ($5), Three Mini Chicken Sopes with Salsa Verde and Cotija Cheese ($5), Black Bean and Avocado Tostada ($3), Albacore Ceviche and Arugula Tostada ($4), and Two Chicken Tinga Empanadas ($5).
Drink specials include: Draft Beers ($4), Well Cocktails ($4), House Red and White Wine ($5), Poquitos Margarita, 100% Agave tequila and organic citrus juices ($5), and Poquitos Punch, a tequila-based interpretation of Sangria ($6).
Please note that the kitchen will close from 3pm to 4pm daily. Food available during this brief period will be limited to chips, salsa, and guacamole.
Housed in a 1912 brick building in Seattle’s thriving Capitol Hill neighborhood, Poquitos serves authentic Mexican food created by chef Manny Arce. From the fresh made tortillas and guacamole stations to the thoughtfully sourced products, creative cocktails, and extensive collection of tequilas, every aspect of the restaurant is stellar. Owners, James Weimann and Deming Maclise, spent time traveling in Mexico City, and their inspiration is apparent in the stunning design and inviting atmosphere they created in the restaurant.
Poquitos is open seven days a week at 11:30am. Happy hour is daily from 4pm to 6pm and 11pm to 1am in the bar area and on the patio. Dinner is served from 5pm to 11pm. For more information or reservations, call 206.453.4216 or visit www.vivapoquitos.com.
Poquitos is located at 1000 East Pike Street (corner of 10th and Pike) on Capitol Hill in Seattle.
Early happy hour will be daily from 4pm to 6pm and offer food and drink specials. Late night happy hour will be nightly from 11pm to 1am and offer food specials only.
Happy hour food items include: Two Salsas and Chips ($2), Fresh Guacamole and Chips ($4), Poquitos House Salad ($5), Two Tacos ($5), Four Potato and house made Chorizo Taquitos with Avocado Salsa ($5), Three Mini Chicken Sopes with Salsa Verde and Cotija Cheese ($5), Black Bean and Avocado Tostada ($3), Albacore Ceviche and Arugula Tostada ($4), and Two Chicken Tinga Empanadas ($5).
Drink specials include: Draft Beers ($4), Well Cocktails ($4), House Red and White Wine ($5), Poquitos Margarita, 100% Agave tequila and organic citrus juices ($5), and Poquitos Punch, a tequila-based interpretation of Sangria ($6).
Please note that the kitchen will close from 3pm to 4pm daily. Food available during this brief period will be limited to chips, salsa, and guacamole.
Housed in a 1912 brick building in Seattle’s thriving Capitol Hill neighborhood, Poquitos serves authentic Mexican food created by chef Manny Arce. From the fresh made tortillas and guacamole stations to the thoughtfully sourced products, creative cocktails, and extensive collection of tequilas, every aspect of the restaurant is stellar. Owners, James Weimann and Deming Maclise, spent time traveling in Mexico City, and their inspiration is apparent in the stunning design and inviting atmosphere they created in the restaurant.
Poquitos is open seven days a week at 11:30am. Happy hour is daily from 4pm to 6pm and 11pm to 1am in the bar area and on the patio. Dinner is served from 5pm to 11pm. For more information or reservations, call 206.453.4216 or visit www.vivapoquitos.com.
Poquitos is located at 1000 East Pike Street (corner of 10th and Pike) on Capitol Hill in Seattle.